Highly Processed Foods Tied to Higher Cancer Risk
Every 10 percent dietary increase in packaged snacks, fizzy drinks, sugary cereals and other highly processed foods boosts the risk for cancer by 12 percent, new research suggests.
Plastic Airport Security Trays Full of Viruses
Researchers took samples from a variety of of surfaces at Helsinki-Vantaa airport in Finland duringRead More
Salmonella-Tainted Honey Smacks Have Sickened 130
For the time being, the “CDC advises consumers and retailers not to eat, serve orRead More